CiteScore: 2.1     h-index: 21

Investigation of Antimicrobial Effect and Mechanical Properties of Modified Starch Films, Cellulose Nanofibers, and Citrus Essential Oils by Disk Diffusion Method
Investigation of Antimicrobial Effect and Mechanical Properties of Modified Starch Films, Cellulose Nanofibers, and Citrus Essential Oils by Disk Diffusion Method

Omid Daliri Shamsabadi

Volume 8, Issue 1 , January 2024, , Pages 1-14

https://doi.org/10.48309/ajgc.2024.398370.1394

Abstract
  This research investigated the mechanical and thermal properties of starch films reinforced with cellulose Nanofibers and lemon essence, which are used in the food packaging industry. ...  Read More